Green Cow elevates the traditional barbecue experience, offering gourmet grilling for your special occasion.
Our menu changes with the seasons to offer fresher, tastier ingredients whilst supporting the local farming and food community. Below is a typical example of the type of menu we offer but we can also create bespoke menus and mix and match within our range of gastro services to suit your needs.
We can also cater for a wide range dietary requirements.
Choose from a selection of:
Homemade 6oz beef burgers & vegetarian burgers
Award winning locally butcher sourced sausages
Rump/sirloin steak with exceptional flavour
Jerk chicken
Green Cow smoked pulled pork
Marinated grilled salmon with fennel & dill / lemongrass & ginger
Stuffed peppers with balsamic mushrooms / zucchini, herbs & brown rice
Chargrilled vegetables with ricotta & charred lemon
Caramelised onions
Seasonal salads
Green Cow Chef